Precious family

St. Patty's Chicken

This makes a LOT of sauce. If you want less sauce, reduce everything after the oil (unless you want less meat too!)

8 lbs chicken
24 oz mushrooms (or more if you want more)
Salt to taste
Pepper to taste
Oil
4 cups milk
Garlic to taste (I like lots)
2lbs frozen spinach
2 large onions


Salt and pepper the chicken, then sear in a hot pain with hot oil on both sides. Set aside.

Sautee the onions. Put half into a large blender (I have a vitamix) with half the milk, half the spinach, and half the garlic. Blend until smooth. Put into a large bowl and do the rest. You can also do smaller batches if you don't have a large blender like I do.

Place chicken into large casserole dishes and pour the sauce over the chicken. Bake at 425 for 20 minutes or until done.

Great dish for St. Patrick's day! ;-)
Precious family

Kat's First Poem

Kat made up a poem and I wrote it down. She's so cute.


****


When I bake pancakes
A rolling pin drops on my toes
When I see a cake baked
My foot is still aching.

When the cake falls on my toes
It splats on my head.
When my head gets washed,
It gets dirty again.

When I see a butterfly in the cake
It just eats all the cake.
When I write everything
It just scribbles up wrong.

When I put my bow on my head
It slips off when I bend over.
When I go into a box.
I can't breathe anymore.

When the blanket bag drops on my toes.
My toes go flip flop.
And turn my heart upside down.
Then my heart goes flip flop.
Precious family

Today's Twitterings

  • 10:10 Matthew: I want to be a baseballer, superman, and a conductor. Kat: You can only choose one. Matthew: Superman! #
  • 18:00 Kat: Look, I drew Jesus dying on the cross with a thorny head. #
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